DIGBY CHICK CHRISTMAS MENUS | 2018

Festive Lunch Menu

Pink salt and black pepper fried squid, basil aioli, tomato couscous, confit capsicums

Local mussels with garlic, white wine, parsley and cream

Chestnut mushroom and shallot risotto with roasted stuffed mushrooms, tobacco onions and balsamic cherry tomatoes

Ham hock terrine with smooth apple , English mustard and cider vinaigrette, watercress, chopped egg and dill salad   

Panko Brie with poached pear, candid walnuts, cranberry and port compot, walnut salad

Tomato, green chilli and sweetcorn soup with fresh coriander and coconut milk  

*****

Slow cooked beef cheek, Yorkshire pudding, peppered turnip puree, horseradish mash

Maple glazed roast turkey, sprouts, bacon and almonds, chestnut and sausage stuffing, pigs in blankets  

Honey roasted pork belly with haggis mash, stir fried sesame vegetables, chilli and ginger veloute

Spinach and pumpkin seed crusted fillet of salmon, crushed citrus potato, prawn bisque, haddock, chive and salmon fishcake

Supreme of chicken, curried potato, parsnip crisps, tandoori onions, korma cream, chicken wing pakora

Cauliflower, chick pea and potato crumble with marinated dried fruit and nut salad, garlic and Manchego ciabatta

*****

Warm pear and frangipan tart, stem ginger mascarpone, orange and lemon ice cream

Selection of cheese and biscuits
£2.00 supplement

Toffee apple choux buns, hazelnut crumble, Calvados crème anglaise

Iced Christmas parfait, cinnamon shortbread, chocolate sauce, brandy and apricot puree

£23.00

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Festive Early Menu
Served 5.30-630pm

Pink salt and black pepper fried squid, basil aioli, tomato couscous, confit capsicums

Local mussels with garlic, white wine, parsley and cream

Chestnut mushroom and shallot risotto with roasted stuffed mushrooms, tobacco onions and balsamic cherry tomatoes

Ham hock terrine with smooth apple , English mustard and cider vinaigrette, watercress, chopped egg and dill salad   

Panko Brie with poached pear, candid walnuts, cranberry and port compot, walnut salad

Tomato, green chilli and sweetcorn soup with fresh coriander and coconut milk  

*****

Pan fried sirloin steak with pink peppercorn sauce, side salad and hand cut chips
(£4.95 supplement)

Maple glazed roast turkey, sprouts, bacon and almonds, chestnut and sausage stuffing, pigs in blankets  

Honey roasted pork belly with haggis mash, stir fried sesame vegetables, chilli and ginger veloute

Spinach and pumpkin seed crusted fillet of salmon, crushed citrus potato, prawn bisque, haddock, chive and salmon fishcake

Supreme of chicken, curried potato, parsnip crisps, tandoori onions, korma cream, chicken wing pakora

Cauliflower, chick pea and potato crumble with marinated dried fruit and nut salad, garlic and Manchego ciabatta

****

Warm pear and frangipan tart, stem ginger mascarpone, orange and lemon ice cream

Selection of cheese and biscuits
£2.00 supplement

Toffee apple choux buns, hazelnut crumble, Calvados crème anglaise

Iced Christmas parfait, cinnamon shortbread, chocolate sauce, brandy and apricot puree

£25.00

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Festive Dinner Menu

Pan fried local scallops, mini baked potatoes with sour cream and chives, bacon lardons Mornay sauce

Honey and thyme roast breast of partridge, spiced butternut squash, coriander yogurt, chick pea jus   

Goats cheese, cranberry and red onion puff pastry tart with risotto bonbons and peppered spinach sauce

Smoked ham and garden pea soup, mint croutons, grain mustard crème fraiche   


xmas

Maple glazed roast turkey, sprouts, bacon and almonds, chestnut and sausage stuffing, pigs in blankets

Fresh herb crusted fillet of monkfish with langoustine and Harissa linguine, Manchego and chorizo choux buns   

Pan fried sirloin steak with pink peppercorn sauce, ham and mixed pepper cream potato, Cajun breaded onion rings

Five spiced roasted loin of pork, black pudding and coconut mousse, ginger and apple chutney, Thai peanut sauce, coconut pilaf rice

Leek , sun dried tomato and wild mushroom strudel with parsley sauce, sweet and sour peppers, Brussel sprout and Roquefort rissole


xmas

Individual sticky toffee, Baileys, pecan praline and Digby Chick fudge Pavlova  

Chocolate and hazelnut semifreddo with coffee crème brulee and Nutella custard   

Treacle tart with deep fried Christmas pudding ice cream, rum and raisin sauce   

 Selection of cheese and biscuits with red onion marmalade

£39.00